Cheeseburger Burrito Wrap

Who said you can’t mix burgers and burritos? This wrap is loaded with juicy beef, melted cheddar, fresh veggies, and a creamy burger sauce… all rolled up in a warm tortilla. Perfect for a quick dinner or party snack! 🧀🥓🍔

---

Ingredients 📝

For the Filling:

1 lb ground beef

Salt & pepper, to taste

1 tbsp Worcestershire sauce

1 cup shredded cheddar cheese (or 4 slices)

4 large flour tortillas

Toppings:

1/2 cup shredded lettuce

1/2 cup diced tomatoes

1/4 cup diced pickles

4 slices cooked bacon, crumbled (optional)

1/4 cup sliced or caramelized onions

Burger Sauce:

1/2 cup mayonnaise

2 tbsp ketchup

1 tbsp mustard

1 tsp pickle juice

1/2 tsp garlic powder

1/2 tsp paprika

---

👩‍🍳 Directions:

1. Cook Beef: In a skillet, brown the ground beef with salt, pepper, and Worcestershire. Drain excess fat.
2. Make Sauce: Mix mayo, ketchup, mustard, pickle juice, garlic powder, and paprika until smooth.
3. Assemble: Lay a tortilla flat, spread sauce, add beef, cheese, lettuce, tomatoes, pickles, bacon, and onions.
4. Wrap & Serve: Fold like a burrito, cut in half, and enjoy the perfect cheeseburger wrap! 🌯🔥