Melt in Your Mouth Chicken

Melt in Your Mouth Chicken

Juicy, tender chicken baked with a creamy, cheesy topping that’s full of flavor. Simple to make, absolutely delicious, and truly melts in your mouth! ✨—πŸ›’ Ingredients:4 boneless, skinless chicken breasts1 cup mayonnaise (or Greek yogurt for a lighter version)1 cup shredded Parmesan cheese πŸ§€1 tsp garlic powder πŸ§„1 tsp onion powder1/2 tsp paprika 🌢️1/2 tsp salt1/2 tsp black pepper—πŸ‘©β€πŸ³ Directions:1. Preheat oven to 375Β°F (190Β°C).2. Prepare chicken: Pat dry and place in a greased baking dish.3. Mix topping: Combine mayo, parmesan, garlic powder, onion powder, paprika, salt & pepper.4. Assemble: Spread mixture over chicken breasts.5. Bake 35–40 minutes until golden brown and cooked through.6. Serve: Rest 5 min, then plate with veggies or a fresh salad πŸ₯—.

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